Infuse Tea Company Vegan Chai is handmade and blended in Western Australia. It is made from the finest black tea leaves available, aromatic freshly ground spices and organic coconut nectar.
- The nectar is a great alternative sweetener for people who are sensitive to fructose as it is mostly composed of sucrose and is rich in vitamins and minerals with a naturally low GI.
- Delicious drink, pair with your favourite plant based milk and serve
- Gluten free and nothing artificial added
Ingredients -
Organic Coconut Nectar, Black Tea Leaves, Ginger Pieces, Ground Cardamom, Ground Nutmeg, Ground Cloves, Ground Star Anise, Cinnamon Cut, Cracked Pepper, Cinnamon Powder