Loving Earth Salted Caramel Chocolate
Packed in home compostable wrapper, this Salted Caramel Chocolate is made by blending Certified Organic Virgin Cacao Butter from Peru with Cashews, Organic Evaporated Coconut Nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria.
- Gluten free
- Made in Australia
- Fair trade
Please note as this is a heat sensitive product we recommend using our express post option or not purchasing in the hot weather. We cannot control how long the chocolate would be sitting in the postal trucks once it leaves our warehouse. Please message us if you have any questions or would like to pick up if you are in the Perth Metro area.
INGREDIENTS - VIRGIN CACAO BUTTER*°, EVAPORATED COCONUT NECTAR*°, RAW CASHEW*, COCONUT*, PINK LAKE SALT° (<1%), HAZELNUT*, ALMOND*. 36% MIN CACAO.
ALLERGENS -TREE NUTS