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Plantasy Foods Vegan Nut Roast 300g
Plantasy Foods Vegan Nut Roast 300g

Plantasy Foods Vegan Nut Roast 300g

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Plantasy Foods Vegan Nut Roast

Plant-Based Protein packed Nut Roast with Cranberries

EASY! Just add water, mix and bake! Baking pan included.

A delicious vegan alternative to mince. A perfect nut roast without the hassle. EASY. REAL. CLEAN.

1 packet SERVES 6, with 16.5g of PROTEIN per serve!

NATURALLY GLUTEN FREE - GRAIN FREE - VEGAN - PREMIUM INGREDIENTS

NUT ROAST PREPARATION:

  • ADD 500ML boiling water
  • ADD 600ml olive oil*
  • STIR until well combined
  • PLACE in loaf pan provided
  • BAKE loaf @ 150oC for 1 hour

*optional but recommended.

COOKING TIPS: For best results, allow the prepared mixture to rest for at least 1 hour before placing in the provided loaf pan to ensures the lentils are hydrated.

Preheat oven to 150oC. Bake the Nut Roast for 1 hour or until it feels firm. Slice thickly and serve with hot gravy and vegetables

Great sliced cold for sandwiches. Gently microwave to reheat or heat a pan and fry slices until caramelized and a crispy crust forms.

Ingredients - Dried Puy Lentils, Australian Lupin Flakes, Walnut Flour, Pumpkin Seed Flour, Non GMO Texturised Soy Protein, Golden Flax Flour, Dried Vegetables (Tomato, Onion, Celery), Currants, Salt, Oregano, Thyme.

Contains Lupin:  May cause reaction in those with peanut allergy

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