This Thai Red Curry paste is ready to add spiciness into your next delicious meals.
This Thai Red Curry is an aromatic blend of herbs and spices and heat level Hot.
Add coconut milk, tofu - and desired vegetables, we recommend broccoli or potatoes - to transform your everyday dish into a meal out of the kitchens of Thailand.
Special hint: for something even more authentic and delicious, try adding lychees into your Thai red curry dish. Divine!
- Natural
- Gluten Free
- Vegan
- Nut Free
- Australian Made
Ingredients - Onion, tomatoes, Australian canola oil (non-GMO), garlic, lemongrass, fresh roasted spices, vinegar, raw sugar, salt, galangal ginger, kalfir lime, chilli and turmeric.
Product does not contain shellfish or fish sauce.