Bold smoky flavour. These chips are loaded with a sweet and tangy taste of ripe tomatoes, amplified by a distinctive smoky flavour.
Crafted from Aussie-grown potatoes and kettle-cooked in small batches for that irresistible crunch.
- Made in Australia
- Gluten free
Ingredients - Potatoes, High Oleic Sunflower Oil, Tomato Powder (35%), Salt, Vinegar Powder, Maltodextrin ( From corn), Vinegar), Sugar, Food Acids (262, 330, 296), Maltodextrin, Herbs & Spices, Smoke Flavour, Yeast Extract, Rice Hulls.