A buttery golden biscuits sandwiches between vanilla marshmallows and a tart raspberry centre, coated in dark chocolate.
- Gluten free
- Made in Australia
Please note as this is a heat sensitive product we recommend using our express post option or not purchasing in the hot weather. We cannot control how long the chocolate would be sitting in the postal trucks once it leaves our warehouse. Please message us if you have any questions or would like to pick up if you are in the Perth Metro area.
Ingredients - Dark Chocolate 58% (Cocoa Butter*, Raw Sugar*, Cocoa Mass*, Sunflower Lecithin*), Brown Rice Flour*, Raspberries, Raw Sugar*, Coconut Oil, Tapioca Flour, Cassava Root Syrup, Chickpea Flour, Water, Coconut Sugar*, Soluble Tapioca Fibre, Glucose (Maize), Raspberry Powder, Sea Salt, Natural Flavour, Cultured Brown Rice, Seaweed Extract*, Apple Fibre, Potato Powder, Citric Acid.
*Organic ingredients
Allergens - May Contain Peanuts, Tree Nuts, Eggs, Soy, Lupin, Milk, Sesame, Sulphites due to supplier facilities