A rich chocolate biscuit sandwiched between chocolate creme with a surprise fudgy centre coated in dark chocolate.
- Gluten free
- Made in Australia
Please note as this is a heat sensitive product we recommend using our express post option or not purchasing in the hot weather. We cannot control how long the chocolate would be sitting in the postal trucks once it leaves our warehouse. Please message us if you have any questions or would like to pick up if you are in the Perth Metro area.
Ingredients - Dark Chocolate 58% (Cocoa Butter, Raw Sugar, Cocoa Mass, Sunflower Lecithin), Brown Rice Syrup*, Coconut Oil, Brown Rice Flour, Raw Sugar*, Tapioca Flour, Water, Tapioca Fibre, Cacao Nibs, Coconut Sugar*, Cocoa Butter, Chickpea flour, Cocoa powder, Coconut Milk Powder*, Cashew, Faba Bean Protein, Sea Salt, Seaweed Extract*, Potato Powder, Natural Extract (Orange, Rosemary), Citrus Fibre, Coffee Extract, Vanilla Extract, Sunflower Lecithin. * Certified Organic
Allergens - Contains Cashew. May Contain Peanut, Tree Nuts, Sesame, Soy, Sulphites. Some ingredients may be processed in a facility that manufactures milk products.