Dibble Vegan Cheese Sauce
Vegan cheese never melted this beautifully before! After a year of rigorous testing, Dibble has nailed the melt, taste and creaminess of dairy cheese - without the dairy.
- Use on Pizza, Nachos, Baked Pasta, Loaded Fries, Cheesy Potatoes.
- Free From: Gluten, Nuts, Dairy, Cholesterol.
- Shelf life stable . Once opened, keep refrigerated and use within 4 weeks.
- Made in Australia
- With every purchase of Dibble Cheese Sauce, a portion of the profits is donated to help with the conservation of sea turtles.
Shelf Life and Storage - 6 months
Store in a cool, dry place, away from direct sunlight.
Once opened, keep refrigerated and use within 4 weeks.
Ingredients -Water, Australian Sunflower Oil, Modified Starch (Potato), Sugar, Salt, Pea Protein, Natural Flavours, Natural Gums (Guar), Tapioca Starch, Citric Acid, Mustard, Mono- and Diglycerides Rosemary Extract, Natural Colour (Carotene).
Allergens - May contain traces of soy and coconut oil.