Leda Gingernut Cookies
Crunchy gingernut cookies are perfect for dunking as a snack can be used in baking.
- Gluten and soy free
- Made in Australia
INGREDIENTS - Gluten free flour (Tapioca, Besan), Raw Sugar, Vegetable Oil [Vit E - Soy derived], Golden Syrup, Treacle, Ginger Powder (1.4%), Guar Gum, Raising Agent Sodium Bicarbonate, Salt.
ALLERGENS - Contains Soy. May also contain tree nuts and sesame seeds.